Ever opened a bag of rice or flour only to find it’s gone stale or worse—infested with bugs? We’ve all been there. Whether you’re preparing for emergencies, storing bulk foods, or just trying to keep your pantry organized, Mylar bags are the unsung heroes of food storage.
And if you’re looking for the best Mylar bags in the USA, Boxo Packaging has you covered with custom solutions that keep your food fresh, safe, and durable for years.
In this guide, we’ll walk you through everything you need to know about Mylar bags—from what they are and how to use them, to tips on sealing, storing, and even reusing them. Let’s dive in!
What is a Mylar Bag?
If you’re new to the world of food storage, you might be wondering, “What exactly is a Mylar bag?” Simply put, Mylar bags are high-barrier, durable packaging solutions designed to protect your food from moisture, light, and oxygen. Made from biaxially-oriented polyethylene terephthalate (BoPET), these bags are incredibly strong and flexible, making them perfect for long-term storage.
At Boxo Packaging, we specialize in creating custom Mylar bags tailored to your needs—whether you’re storing rice, beans, flour, or even specialty items like coffee or spices. Our bags are designed to keep your food fresh and safe, no matter how long you need to store it.
What is Mylar Made Of?
Mylar is a type of polyester film coated with aluminum foil or other protective layers. This unique composition gives it the ability to block oxygen, UV rays, and contaminants, ensuring your food stays fresh and flavorful for years. Think of it as a superhero shield for your food!
What is Mylar Used For?
- Long-term food storage: Perfect for rice, beans, flour, and other dry goods.
- Emergency preparedness: Essential for survival kits and disaster planning.
- Retail packaging: Great for coffee, tea, and snacks.
- Cannabis and pharmaceutical packaging: Protects sensitive products from light and moisture.
What are Standard Mylar Bag Thicknesses?
Mylar bags come in various thicknesses, typically ranging from 3.5 mils to 7.5 mils. Thicker bags (like 7.5 mils) offer better puncture resistance and durability, making them ideal for heavy-duty storage.
If you’re unsure which thickness is right for your needs, Boxo Packaging can help you choose the perfect option.
How to Seal Mylar Bags
Sealing Mylar bags is easier than you might think! Here’s a step-by-step guide:
- Fill the bag with your food item, leaving about 2-3 inches of space at the top
- Add an oxygen absorber to prevent spoilage.
- Use a heat sealer or an impulse sealer to create an airtight seal.
If you don’t have a sealer, you can even use a household iron (just be careful!).
Pro Tip: Always double-check the seal to ensure no air can get in. A properly sealed Mylar bag can keep your food fresh for up to 10 years or more!

How to Vacuum Seal Mylar Bags
Vacuum sealing takes your food storage to the next level by removing all the air before sealing. Here’s how:
- Place your food and oxygen absorber in the bag.
- Use a vacuum sealer to remove the air.
- Seal the bag with a heat sealer.
This method is perfect for perishable items or if you want to maximize shelf life. And guess what? Boxo Packaging’s Mylar bags are designed to work seamlessly with vacuum sealers for ultimate convenience.
How to Store Food in Mylar Bags
Storing food in Mylar bags is simple and effective. Here’s what you need to do:
1. Choose the right size bag for your food item.
2. Add an oxygen absorber to prevent spoilage.
3. Seal the bag tightly using a heat sealer or iron.
4. Store the bags in a cool, dark place—like a pantry or basement.
For added protection, consider placing your Mylar bags inside food-grade buckets. This extra layer keeps pests out and ensures your food stays safe for years.

How to Use Mylar Bags for Food Storage
Using Mylar bags for food storage is a game-changer, especially if you’re stocking up for emergencies or buying in bulk. Here’s how to get started:
- Choose the right bag: Pick a size and thickness that suits your needs.
- Add oxygen absorbers: These little packets are essential for long-term storage.
- Seal the bag: Use a heat sealer or iron to create an airtight seal.
- Label and store: Don’t forget to label your bags with the contents and date!
At Boxo Packaging, we offer custom Mylar bags that make food storage a breeze. Whether you’re storing flour, sugar, or specialty items, our bags are designed to keep your food fresh and safe.
Storage & Shelf Life
Wondering how long your food will last in Mylar bags? Here’s the scoop:
- Flour: Up to 10 years with oxygen absorbers.
- Sugar: Indefinitely (it doesn’t support bacterial growth).
- Rice and beans: 10-15 years or more.
The key is to store your Mylar bags in a cool, dry place away from direct sunlight. And remember, Boxo Packaging’s Mylar bags are designed to maximize shelf life, so you can stock up with confidence.
Are Mylar Bags Reusable?
Why Choose Boxo Packaging for Your Mylar Bags?
At Boxo Packaging, we’re passionate about helping you protect what matters most. Our custom Mylar bags are made with the highest-quality materials and designed to meet your specific needs. Whether you’re storing food for your family or packaging products for your business, we’ve got you covered.
Ready to get started? Contact Boxo Packaging today to learn more about our custom Mylar bags and how they can help you keep your food fresh and safe for years to come!
Final Thoughts
Mylar bags are a simple yet powerful solution for long-term food storage. With the right tools and techniques, you can keep your food fresh, safe, and delicious for years. And when it comes to quality Mylar bags, Boxo Packaging is the name you can trust.
So, what are you waiting for? Start your food storage journey today with Boxo Packaging’s custom Mylar bags—because freshness matters!